Thursday, 23 May 2013

tagliatelle with zucchini

This is the easiest way to make my kids eat vegetables! The kids love it, the parents love it, it's a win-win situation! It is therefore frequently served in our house!


Ingredients and steps:

- 2 zucchinis
- 2 garlic cloves
- 1 onion finely chopped

Fry the onions and garlic for a few minutes, till soft. Add the zucchini and fry at medium heat for about 10 mn.

- 2 to 3 tomatoes, skinless, diced
- 1 tsp sugar
- a cup vegetable broth

Push the zucchini a bit to the side of the pan and add the tomatoes in the middle. I always add a pinch of sugar when I fry tomatoes, it gives them a nice sweet taste. Let it cook for about 5 mn.


Add the vegetable broth, mix well and let it cook at medium heat for about 15 mn.

- tagliatelle
- olive oil
- parmesan cheese or grana padano chees

In the meanwhile, prepare the tagliatelle according to instructions. Add some some olive oil to avoid that they stick toghether, add the zucchini and cover with a lot of parmesan cheese or grana padano!


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